1 Route de Rennex Genthod 1294, Geneva Switzerland
Monday – Friday | 8:30 a.m. - 11:00 p.m. Saturday | 6:00 p.m. - 11:00 p.m. Sunday | farm
Monday - Friday: 9 a.m. - 11 p.m. Saturday: 6 p.m. - 11 p.m. Sunday closed
Mixed Salad
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Caramelized pork chop with honey and soy sauce, potato gratin
Or
Penne alla Arrabiata
Dessert of the day
Mixed salad
Minestrone
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Salmon steak with coconut milk, rice and vegetables
Chicken strips with mushrooms, rice and vegetables
Cream of Vegetable Soup
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Black cod fillet with mustard sauce, homemade fries and vegetables
Veal Neck with Meat Gravy, Homemade French Fries and Vegetables
Leg of Lamb with Rosemary, Baked Potatoes and Vegetables
Sea bream fillet with orange sauce, baked potatoes and vegetables
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Dessert of the Day
HAPPY EASTER WEEKEND
Dish of the Day: CHF 19.- | Starter & Main Course: CHF 22.- | Full Menu: CHF 27.-