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1 Route de Rennex
Genthod 1294, Geneva Switzerland

Monday – Friday | 8:30 a.m. - 11:00 p.m.
Saturday | 6:00 p.m. - 11:00 p.m.
Sunday | farm


DISHES OF THE DAY

Our chef offers brasserie, bistronomic and contemporary cuisine.

Week from May 19 to 23, 2025

MONDAY

Mixed salad

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Linguine with shrimps

Or

Sage pork chop, rice and vegetables

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Daily dessert

TUESDAY

Mixed salad

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Sea trout with lemon butter, steamed potatoes, vegetables

Or

Navarin of Longue Lamb

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Dessert of the day

WEDNESDAY

Mixed salad 

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Legume risotto

Or

 Mijotè de veal with carrots and honey, oven apples

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Dessert of the day

THURSDAY

Mixed salad

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Carrelet fillet with mushrooms, rice and long

Or

Duck fricassee in the Bière, Rice and Vegetables

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Dessert of the day

FRIDAY

Mixed salad

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Orange julienne back, homemade fried apples, vegetables

Or

Beef tartare, homemade fried apples

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Dessert of the day

Map of the day: CHF 19.- | Start & dish: CHF 22.- | Full menu: CHF 27.-