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1 Route de Rennex
Genthod 1294, Geneva Switzerland

Monday – Friday | 8:30 a.m. - 11:00 p.m.
Saturday | 6:00 p.m. - 11:00 p.m.
Sunday | farm


Week of December 1-5, 2025

MONDAY

Mixed salad

Or

Vegetable Cream Soup

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Fish stew (salmon and meagre) with rice

Or

Sliced ​​Pork with Mushrooms, Rice

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Dessert of the day

TUESDAY

Mixed salad

Or

Cream of Leek

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Red mullet fillets with saffron, mashed potatoes and vegetables

Or

Beef Stew with Carrots and Mashed Potatoes

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Dessert of the day

WEDNESDAY

Mixed salad

Or 

Lentil and Chorizo ​​Soup

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Linguine with Shrimp

Or

Chicken leg Basque style, baked potatoes

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Dessert of the day

THURSDAY

 Mixed salad

Or

Cream of Courgette Soup

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Seafood Risotto and Crayfish Bisque

Or

Sauerkraut with Garnish

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Daily dessert

FRIDAY

Mixed salad

Or 

Vegetable Soup

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Monkfish cheek Provençal style, French fries

Or

Parisian-style ribeye steak, French fries

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Dessert of the day

Map of the day: CHF 19.- | Start & dish: CHF 22.- | Full menu: CHF 27.-

DISHES OF THE DAY

Our chef offers brasserie, bistronomic and contemporary cuisine.