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1 Route de Rennex
Genthod 1294, Geneva Switzerland

Monday – Friday | 8:30 am - 11:00 pm
Saturday | 6:00 pm - 11:00 pm
Sunday | Closed


Week of October 5-9, 2026

MONDAY

Mixed salad

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Linguine with Vongole sauce 

Or

Moussaka

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Dessert of the Day

TUESDAY

Mixed salad

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Redfish fillet with Romesco sauce, baked potatoes and vegetables

Or

Sliced ​​venison in red wine, baked apples and vegetables

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Dessert of the day

WEDNESDAY

Mixed Salad

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Hake fillet with almonds, mashed potatoes and vegetables

Or

Beef stew with carrots and prunes, mashed potatoes

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Dessert of the Day

THURSDAY

 

Mixed Salad

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Mediterranean-style swordfish fillet, Basmati rice and vegetables

Or 

Chicken Stoganoff, Basmati Rice

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Dessert of the Day

FRIDAY

Mixed Salad

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Salmon fillet with soy and ginger, homemade fries and vegetables

Or

Parisian-style peppered ribeye steak, homemade French fries

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Dessert of the Day

Dish of the Day: CHF 19.- | Starter & Main Course: CHF 22.- | Full Menu: CHF 27.-

DAILY SPECIALS

Our chef offers brasserie, bistronomic and contemporary cuisine.