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1 Route de Rennex
Genthod 1294, Geneva Switzerland

Monday – Friday | 8:30 am - 11:00 pm
Saturday | 6:00 pm - 11:00 pm
Sunday | Closed


Week of October 19-23, 2026

MONDAY

Mixed salad

Or 

Vegetable Soup

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Wild boar stew, Spätzle

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Dessert of the Day

TUESDAY

Mixed salad

Or

Dubarry Cream

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Salmon fillet, Basmati rice and vegetables

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Dessert of the day

WEDNESDAY

Mixed Salad

Or 

Cream of Vegetable Soup

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Leg of Lamb with Rosemary, Baked New Potatoes

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Dessert of the Day

THURSDAY

 

Mixed Salad

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Whitefish fillet with tomato and pepper coulis, parsley potatoes and vegetables

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Dessert of the Day

FRIDAY

Mixed Salad 

Or 

Creamy Carrot Soup with Cumin

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Redfish fillet with caper sauce, homemade fries and vegetables

Or

Parisian-style Peppered Ribeye Steak, Homemade French Fries

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Dessert of the Day

Dish of the Day: CHF 19.- | Starter & Main Course: CHF 22.- | Full Menu: CHF 27.-

DAILY SPECIALS

Our chef offers brasserie, bistronomic and contemporary cuisine.