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1 Route de Rennex
Genthod 1294, Geneva Switzerland

Monday – Friday | 8:30 am - 11:00 pm
Saturday | 6:00 pm - 11:00 pm
Sunday | Closed


Week of August 24-28, 2026

MONDAY

Mixed salad

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Shrimp stir-fry with soy sauce and fragrant rice

Or

Chicken Curry Strips, Fragrant Rice

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Dessert of the Day

TUESDAY

Mixed salad

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Redfish fillet with mustard, polenta and vegetables

Or

Pork Cordon Bleu with Polenta and Vegetables

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Dessert of the day

WEDNESDAY

Mixed Salad

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Penne with Arrabbiata and Parmesan

Or

Leg of Lamb with Rosemary, Mashed Potatoes

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Dessert of the Day

THURSDAY

 

Mixed Salad

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Swordfish fillet with virgin sauce, baked potatoes

Or

Duck Leg with Thyme, Baked Apples

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Dessert of the Day

FRIDAY

Mixed Salad

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Black Pollock Fillet with Orange Sauce, Homemade French Fries

Or

Parisian-style ribeye steak with crushed pepper, homemade French fries

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Dessert of the Day

Dish of the Day: CHF 19.- | Starter & Main Course: CHF 22.- | Full Menu: CHF 27.-

DAILY SPECIALS

Our chef offers brasserie, bistronomic and contemporary cuisine.