1 Route de Rennex Genthod 1294, Geneva Switzerland
Monday – Friday | 8:30 a.m. - 11:00 p.m. Saturday | 6:00 p.m. - 11:00 p.m. Sunday | farm
Monday - Friday: 9 a.m. - 11 p.m. Saturday: 6 p.m. - 11 p.m. Sunday closed
Mixed Salad
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Fish Moqueca, Flavored Rice
Or
Roast Cornish Hen with Rosemary Sauce, Fragrant Rice and Vegetables
Dessert of the day
Mixed salad
Cream of vegetable soup
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Trout fillet with almonds, steamed potatoes and vegetables
Sauerkraut with Garnish
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Redfish fillet with chorizo, bulgur with vegetables
Roast Pork with Prunes, Bulgur with Vegetables
Cream of Broccoli
Red mullet fillets with capers, baked potatoes and vegetables
Turkey Escalope with Mushrooms, Baked Potatoes
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Dessert of the Day
Cream of Lentil Soup
Sea bass fillet with passion fruit, homemade fries
Parisian-style ribeye steak with shallots, homemade French fries
Dish of the Day: CHF 19.- | Starter & Main Course: CHF 22.- | Full Menu: CHF 27.-